Sassy Southern Cooking with a French Twist

onion

Fresh Potato, Onion and Sausage Hash

My most recent post at The Permanent Tourist-Charleston features two of spring’s most beloved ingredients – fresh potatoes and onions. Here’s a link to the post and the recipe.

http://charleston.thepermanenttourist.com/simply-saturday-3/

Feel free to visit and subscribe to charleston.thepermanenttourist.com

In the meantime, Happy Father’s Day!

 

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Cracking the Cookbook Code Retreat

Join me and blogger, chef and author Beckie Carrico Hemmerling March 29 – April 1, 2019 for Cracking the Cookbook Code, Writing, Cooking, Marketing, Photography + Wellness Retreat. Limited to only 8 people, we will have a blissful few days in a beautiful, relaxing setting with like-minded souls, eating delicious food and having a wonderful time. Click for details.

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