Sassy Southern Cooking with a French Twist

lowcountrys

Simply Saturday

Happy weekend to you, faithful readers!

Here’s yesterday’s post from my new blog, The Permanent Tourist-Charleston. To get regular posts or to subscribe, go to: charleston.thepermanenttourist.com

It features a simple, seasonal salad of garden-fresh cucumbers, red onions, jalapenos, and banana peppers wrapped up in a Champagne vinegar, water and a splash of sugar sauce.

http://charleston.thepermanenttourist.com/simply-saturday-2/

Happy cooking!

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