Sassy Southern Cooking with a French Twist

Charleston Farmers Market Tour and Cooking with Holly

I am pleased to announce the first in a series of farmers market tours and cooking classes I will be conducting throughout the year at Charleston’s downtown farmers market. We’ll begin at the market early on Saturday mornings and come to my kitchen to cook from what’s inspired me and a group of just six students and finish up the day with a delicious three course meal at my table.

The fruits of summer season on display at Charleston Farmers Market.

The fruits of summer season on display at Charleston Farmers Market.

More details and registration information are provided in this link from yesterday’s post at The Permanent Tourist Charleston.

http://charleston.thepermanenttourist.com/new-farmers-market-tour-with-me-the-permanent-tourist-charleston/

Please feel free to follow me directly there and on facebook at facebook.com/tptcharleston and twitter:@tptcharleston

Happy cooking!

Holly

 

 

 

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2 Responses to Charleston Farmers Market Tour and Cooking with Holly

  • Oh! How I wish I was there — Charleston and Saint Simons Island — two of my most favorite places. I’m sure everyone will have a wonderful time!

    • Thank you, Marisa. Me too! I had to modify the link so it worked properly. All done now. Feel free to share with friends and as always, happy cooking! Holly

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